Characteristics:
A classic meat product, that after warming serves for a quick snack.
Durability:
21 days from date of production at storage temperature from 0°C to + 4°C
Structure:
Pork, beef and natural spices.
Energetic value (per 100g):
Energy: 762 kJ / 184 kcal, fats: 15.12g, of which saturated fatty acids: 6.18g, carbohydrate: 1.00 g, of which sugars: 0.30 g, protein: 11.40 g, salt: 1.85 g.
Recommended use:
After unpacked from foil heating is needed and then possible to consume.
Package
|
Packaging method
|
Weight (g)
|
---|---|---|
Small Pack
|
Vacuum Packed
|
240 g
|
Family Pack
|
Vacuum Packed
|
720 g
|
Gastro Pack
|
Protective Atmosphere
|
app 2100 g
|