Characteristics:
Paprika lobe has a delicious, adequately salty and garlic flavor.
Durability:
21 days from date of production at storage temperature from 0°C to + 4°C
Structure:
Pork lobe with rind
Energetic value (per 100g):
Energy: 1903 kJ / 461 kcal, fats: 45.88 g, of which saturated fatty acids: 17.55 g, carbohydrates: <1.00 g, of which sugars: <0.20 g, protein: 12.10 g, salt: 1.70 g.
Recommended use:
Cuts, cold platters and appetizers.
Package
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Packaging method
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Weight (g)
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---|---|---|
Complete Unit
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Vacuum Packed
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app 400 g
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