Characteristics:
A classic meat product that is particularly suitable for cold cuts.
Durability:
30 days from date of production at storage temperature from 0°C to + 4°C.
Structure:
Beef, pork and natural seasonings.
Energetic value (per 100g):
Energy: 909 kJ / 220 kcal, fats: 19.25 g, of which saturated fatty acids: 7.82 g, carbohydrates: 1.07 g, of which sugars: 0.20 g, protein: 10.50 g, salt: 2.10 g.
Recommended use:
Cuts, cold platters, salads and appetizers.
Package
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Packaging method
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Weight (g)
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---|---|---|
Cold Cut
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Protective Atmosphere
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100 g
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