GRILL SPECIALTIES:
GRILL SAUSAGE WITH WILD GARLIC
GRILL SPECIALTIES
Characteristics:
Grill sausage with wild garlic is a soft meat product, heat-treated, stuffed in the pork casings. The high pork meat content and the unmistakable taste of wild garlic creates the exclusive taste of grill sausage.
Durability:
21 days from date of production at storage temperature from 0°C to + 4°C.
Structure:
Pork 88%, wild garlic and spices.
Energetic value (per 100g):
Nutrition data per 100 g of product: Energy: 1335 kJ / 328 kcal, fat: 31.58 g, of which saturated fatty acids: 12.59 g, carbohydrates: <1.00 g, of which sugars: 0.62g, protein: 11.00 g, salt: 1.92 g.
Recommended use:
Roasting, grilling, frying and baking.
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Package
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Packaging method
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Weight (g)
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Family Pack
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Ochranná Protective Atmosphere
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600
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