SMOKED MEATS AND SPECIALTIES:
SMOKED ROLLED PORK SHOULDER
SMOKED MEATS AND SPECIALTIES
Characteristics:
Shoulder is perfectly smoked and has adequately salty taste.
Durability:
10 days for unpacked product and 30 days for packaged product at storage temperature from 0°C to + 4°C.
Structure:
Pork shoulder of special preparation
Energetic value (per 100g):
Energy: 472 kJ / 113 kcal, fats: 6.82 g, of which saturated fatty acids: 2.71 g, carbohydrates: <1.00 g, of which sugars: <0.20 g, protein: 12.90 g, salt: 2.30 g.
Recommended use:
For heat treatment and preparation of various meals.
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Package
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Packaging method
|
Weight (g)
|
|---|---|---|
|
Complete Unit
|
Unpacked
|
app 1200 g
|
|
Complete Unit
|
Vacuum Packed
|
app 1200 g
|
