Characteristics:
The sausage belongs to the highest product line - Zipser. The quality of the product underlines its composition: it contains up to 85% of the meat and its mosaic consists of small grains of lean muscle and fatty parts.
Durability:
21 days from date of production at storage temperature from 0°C to + 4°C
Structure:
Pork, beef and natural spices.
Energetic value (per 100g):
Energy: 1533 kJ / 371 kcal, fats: 35.24 g, of which saturated fatty acids: 11.75 g, carbohydrates: <1.00 g, of which sugars: <0.20 g, protein: 13,50 g, salt: 1.83 g.
Recommended use:
Grilling on a natural fire or on the oil in the pan.
Package
|
Packaging method
|
Weight (g)
|
---|---|---|
Small Pack
|
Protective Atmosphere
|
300 g
|
Family Pack
|
Protective Atmosphere
|
500 g
|